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Chinese cuisine food stands yin, feminine, tender and moist, refreshing, therefore, that the vegetables and fruits, from food yang, male, fried, or spicy meat, which have a warming effect. A Chinese meal is always a balance between cold and warm.
I Chinese share the dishes. The round table is usually if it is large and is topped by a revolving plate where dishes are stored. No knife is at the table, that all foods are cut in the kitchen with the exception of seafood.
The chronological sequence of dishes is a choice of equilibrium which is the breadwinner - never the home - from the five basic tastes (sweet-salty-sour-spicy-acid).
In China, a dish must be pleasing to the eye.
The tea is consumed for its virtues digestive and decongestants.
The tofu (Soybean curd) is a Chinese invention quite cheap.
Usually, dairy products are more and soybeans.
For the Chinese poor, a meal can be summed up in a dish of pasta or steamed rice without sauce that should be slightly sticky. Sometimes it is enlivened by some vegetables or bite of meat or fish.
Review the slide
Left We can see many sauces, maybe sour and spicy, it seems that there is a pack of tea and a jar of instant coffee.
There are a few bricks of soy milk that is safe.
You can see a few eggs and some meat packages, which may be lamb, duck, pork, beef, chicken, veal and which are most common in China.
really strange, but you can see some loaves and loaves of bread.
Pure at all usual we see what looks like a bottle of wine.
On the right side a list of all vegetables and fruits, the most common. First ginger, followed in a celery cabbage, some carrots and cucumbers, melons, fruits such as next, a few oranges, lemons, and there are some plums. (I also spent eating Chinese beans, bean sprouts, mushrooms, tofu, eggplant and bamboo)
To the left is a melon pitaya (a fruit that the Chinese call it, translated from 'English, "dragon fruit"). The pulp inside the fruit is usually white and soft in texture and with numerous small black seeds that are edible.
You also see many bottles of Fresh fruit, cans of beer and cola.
Right we see some, but few rolls "Japanese" (rolled sushi called Makizushi), a few bags of chips of KFC (Kentucky Fried Chicken), coca-cola, some small "soft ball" products that seem Ferrero SpA food industry, and also some packs of Häagen-Dazs ice cream.
the end there is also a wide variety of packages of meat and some sausage, dried mushrooms, most sauces (opure soups) and a single but large bottle of vegetable oil.
That copper pot next to oil, China is a barbecue.
last, there is the supply of water with the possibility of delivering hot or cold water.
not see the fish at all, and it is strange because the Chinese are big fish eaters, either baked, steamed, boiled, fried, or jumped into the wok. They also eat smoked.
Miquel and Marionne
is a family of twelve persons, four men, three women and five children. Their diet is very balanced and healthy. They eat many types of meat, vegetables, fruits, vegetables, dairy products, etc.. 
Americans in general do not have good nutritional habits. In fact, a lot of Americans die each anus for that reason. Their diet consists mainly of carbohydrates, sugar and saturated fats. So, they prefer the food tasty healthy food and healthy. It's easy ivy that affect so many other cuisines, such as the Mexican and the Italian, but have always changed with the aim to become more tasty and well, more fat. SPENDING IN USA (North Carolina)
cans
Peas
Sausages
Tomatoes
The mayonnaise
The Ketchup
Spices
mustard sauce
different containers
I "Kellogg's
The yogur
creams
Crisps
pastes
The ham
Meat
The hamburger
The special bread
Cheese
ice creams
liquid in the bottle
Milk
Coca
lemonade
The orange
The tomato juice
meals
Of Meat
of pasta
pizza
crisps
sandwiches
Fresh fruits and vegetables
Dell 'grape
tomatoes
apples
banana
lettuce
Eulàlia and Éric + Fina, who has had a hand
